Nutrition · per 100 g

Energy	625 kcal
Fat	32.5 g
Saturated fat	17.5 g
Carbs	60 g
Sugars	47.5 g
Protein	5 g
Salt	0.31 g
Sodium	125 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.