Nutrition · per 100 g

Energy	464.3 kcal
Fat	17.9 g
Saturated fat	0 g
Carbs	67.9 g
Sugars	0 g
Fiber	3.6 g
Protein	10.7 g
Salt	2.5 g
Sodium	1000 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.