Nutrition · per 100 g

Energy	168.1 kcal
Fat	7.1 g
Saturated fat	3.5 g
Carbs	10.6 g
Sugars	0.88 g
Fiber	1.8 g
Protein	16.8 g
Salt	1.7 g
Sodium	690.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.