Nutrition · per 100 g

Energy	255.6 kcal
Fat	20 g
Saturated fat	6.7 g
Carbs	1.1 g
Sugars	0 g
Fiber	0 g
Protein	20 g
Salt	2.5 g
Sodium	988.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.