Nutrition · per 100 g

Energy	571.4 kcal
Fat	45.7 g
Saturated fat	8.6 g
Carbs	28.6 g
Sugars	5.7 g
Fiber	5.7 g
Protein	17.1 g
Salt	1.3 g
Sodium	514.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.