Ingredients
VIRGINIA PEANUTS 60.1% , hot sauce 20.0% , salt 4.1% , oil 4.1% , cayenne pepper 4.1% , natural flavouring 7.5%
Nutrition · per 100 g
| Energy | 306 kcal |
| Fat | 179 g |
| Saturated fat | 25.5 g |
| Monounsaturated fat | 89.3 g |
| Polyunsaturated fat | 44.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 76.5 g |
| Sugars | 12.7 g |
| Fiber | 38.2 g |
| Protein | 89.3 g |
| Salt | 8.3 g |
| Sodium | 3320 mg |
| Calcium | 254 mg |
| Iron | 9.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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