Ingredients
cream cheese 52.0% , sugar 12.8% , cream filling 12.8% , whole wheat flour 11.2% , milk 5.6% , CANOLA 2.8% , palm oil 1.4% , Margarine 0.7% , fortified wheat flour 0.3% , soya oil 0.2% , fruit fillings 0.1% , egg 0.0% , cream 0.0% , E401 0.0% , E450iii 0.0% , salt 0.0% , invert sugar 0.0% , molasses 0.0% , E150a 0.0% , E500ii 0.0% , E341i 0.0% , natural and artificial flavouring 0.0% , Colour 0.0% , E296 0.0% , E160e 0.0%
Nutrition · per 100 g
| Energy | 336 kcal |
| Fat | 16.8 g |
| Saturated fat | 8 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Carbs | 42.5 g |
| Sugars | 25.7 g |
| Fiber | 0.9 g |
| Protein | 3.5 g |
| Salt | 0.71 g |
| Sodium | 283 mg |
| Calcium | 53 mg |
| Iron | 0.96 mg |
| Vitamin A | 132.6 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.