Variety cheesecake
Ingredients
cream cheese 51.3% , sugar 11.7% , milk 11.7% , CANOLA 11.7% , palm oil 6.8% , whole wheat flour 3.4% , Margarine 1.7% , sour cream 0.9% , fortified wheat flour 0.4% , soya oil 0.2% , chocolate chunk 0.1% , strawberry filling 0.1% , white chocolate 0.0% , peanut 0.0% , egg 0.0% , evaporated milk 0.0% , cocoa 0.0% , CARAMEL SPREAD 0.0% , corn starch 0.0% , walnut 0.0% , glucose 0.0% , brown sugar 0.0% , natural flavouring 0.0% , modified corn starch 0.0% , cream 0.0% , salt 0.0% , E415 0.0% , E410 0.0% , E412 0.0% , fat 0.0% , E500ii 0.0% , invert sugar 0.0% , molasses 0.0% , E150a 0.0% , cinnamon 0.0% , E406 0.0% , E170i 0.0% , E516 0.0% , E466 0.0% , E160e 0.0%
Nutrition · per 100 g
| Energy | 362 kcal |
| Fat | 21.3 g |
| Saturated fat | 9.6 g |
| Trans fat | 0 g |
| Cholesterol | 43 mg |
| Carbs | 38.3 g |
| Sugars | 23.4 g |
| Fiber | 1.1 g |
| Protein | 4.3 g |
| Salt | 0.67 g |
| Sodium | 266 mg |
| Calcium | 43 mg |
| Iron | 1.1 mg |
| Vitamin A | 159.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.