Mini spring rolls
Ingredients
filling 51.5% , vermicelli 24.2% , carrot 12.1% , shiitake 6.1% , CONTAINS LESS THAN 2% OF 3.0% , sesame oil 1.5% , garlic 0.8% , spice 0.4% , corn starch 0.2% , autolyzed yeast extract 0.1% , sugar 0.0% , salt 0.0% , canola oil 0.0% , WRAPPER 0.0% , wheat flour 0.0% , canola oil 0.0% , sugar 0.0% , CONTAINS LESS THAN 2% OF 0.0% , E415 0.0% , salt 0.0% , PREFRIED IN VEGETABLE OIL 0.0% , sauce 0.0% , sugar 0.0% , rice vinegar 0.0% , red chili pepper 0.0% , garlic 0.0% , salt 0.0% , chili pepper 0.0% , red bell pepper 0.0% , garlic 0.0% , corn starch 0.0% , E415 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 207 kcal |
| Fat | 11.2 g |
| Saturated fat | 0.86 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 27.6 g |
| Sugars | 9.5 g |
| Fiber | 1.7 g |
| Protein | 2.6 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Calcium | 34 mg |
| Iron | 0.62 mg |
| Vitamin A | 258.6 µg |
| Vitamin C | 18.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.