Ingredients
noodle 58.3% , cooked seasoned chicken breast meat 20.8% , sauce 10.4% , onion 5.2% , green bean 2.6% , carrot 2.6%
Nutrition · per 100 g
| Energy | 138 kcal |
| Fat | 1.1 g |
| Saturated fat | 0.18 g |
| Trans fat | 0 g |
| Cholesterol | 9 mg |
| Carbs | 23.3 g |
| Sugars | 5.3 g |
| Fiber | 1.1 g |
| Protein | 7.4 g |
| Salt | 1 g |
| Sodium | 406 mg |
| Calcium | 14 mg |
| Iron | 0.64 mg |
| Vitamin A | 53.1 µg |
| Vitamin C | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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