Ingredients
durum wheat semolina 58.3% , E375 20.8% , iron 10.4% , thiamin 5.2% , E101 2.6% , folic acid 2.6%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 1.8 g |
| Carbs | 73.2 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 14.3 g |
| Salt | 0.07 g |
| Sodium | 27 mg |
| Potassium | 268 mg |
| Iron | 3.2 mg |
| Folate (B9) | 393 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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