Gold cupcakes with buttercreme & chocolate icing, buttercreme & chocolate icing
0010995008059
Ingredients
sugar 55.0% , water 22.5% , fortified wheat flour 11.3% , vegetable oil 5.6% , egg 2.8% , corn starch 1.4% , modified corn starch 0.7% , E412 0.4% , E471 0.2% , CULTURED 0.2%
Nutrition · per 100 g
| Energy | 386 kcal |
| Fat | 15.8 g |
| Saturated fat | 6.1 g |
| Trans fat | 0 g |
| Cholesterol | 26 mg |
| Carbs | 61.4 g |
| Sugars | 45.6 g |
| Fiber | 0 g |
| Protein | 3.5 g |
| Salt | 0.79 g |
| Sodium | 316 mg |
| Calcium | 105 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.