Ingredients
filling 89.8% , salt 0.5% , white cabbage 0.5% , chives 0.5% , soya oil 0.5% , spring onion 0.5% , sesame oil 0.5% , E1442 0.5% , wheat flour 0.5% , ginger 0.5% , onion 0.5% , soy sauce 0.5% , sugar 0.5% , garlic 0.5% , salt 0.5% , vegetable 0.5% , white pepper 0.5% , skin 0.5% , modified tapioca starch 0.5% , tapioca flour 0.5% , water 0.5% , palm oil 0.5%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 8.2 g |
| Saturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 35 mg |
| Carbs | 24.7 g |
| Sugars | 2.4 g |
| Fiber | 3.5 g |
| Protein | 7.1 g |
| Salt | 0.97 g |
| Sodium | 388 mg |
| Potassium | 82 mg |
| Calcium | 24 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.