Ingredients
flour 55.0% , water 22.5% , sugar 11.3% , PALM OIL SOYBEAN OIL 5.6% , soya flour 2.8% , Raising agent 1.4% , E500ii 0.7% , E450i 0.4% , E541 0.2% , MO 0.2%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 27.8 g |
| Saturated fat | 11.9 g |
| Monounsaturated fat | 11.9 g |
| Polyunsaturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 83.3 g |
| Sugars | 49.6 g |
| Fiber | 2 g |
| Protein | 6 g |
| Salt | 1.6 g |
| Sodium | 635 mg |
| Calcium | 159 mg |
| Iron | 2.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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