Ingredients
tomato purée 54.2% , tomato 22.9% , cooked beef meat 11.5% , sugar 3.9% , soya oil 3.8% , salt 0.5% , dehydrated onion 0.5% , dried garlic 0.5% , spice 0.5% , concentrated lemon juice 0.5% , romano cheese 0.5% , basil 0.6%
Nutrition · per 100 g
| Energy | 78 kcal |
| Fat | 1.9 g |
| Saturated fat | 0.39 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 11.7 g |
| Sugars | 7.8 g |
| Fiber | 2.3 g |
| Protein | 2.3 g |
| Salt | 1.1 g |
| Sodium | 430 mg |
| Calcium | 31 mg |
| Iron | 0.84 mg |
| Vitamin A | 175.8 µg |
| Vitamin C | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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