Nutrition · per 100 g

Energy	379.7 kcal
Fat	21.5 g
Saturated fat	7.6 g
Carbs	48.1 g
Sugars	34.2 g
Fiber	2.5 g
Protein	3.8 g
Salt	0.85 g
Sodium	341.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.