Ingredients
water 51.8% , soya oil 24.1% , buttermilk 12.1% , high fructose corn syrup 6.0% , vinegar 3.0% , contains 2% and less of 1.5% , skimmed milk 0.8% , microbial culture 0.4% , egg yolk 0.2% , maltodectrin 0.1% , natural flavouring 0.0% , autolyzed yeast extract 0.0% , tapioca dextrin 0.0% , butter 0.0% , corn syrup 0.0% , E327 0.0% , E150a 0.0% , modified corn starch 0.0% , dried garlic 0.0% , parsley 0.0% , spice 0.0% , E415 0.0% , dehydrated onion 0.0% , salt 0.0% , E338 0.0% , E211 0.0% , E202 0.0% , E385 0.0%
Nutrition · per 100 g
| Energy | 310 kcal |
| Fat | 31 g |
| Saturated fat | 5.2 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 6.9 g |
| Sugars | 6.9 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.2 g |
| Sodium | 862 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.