Nutrition · per 100 g

Energy	108.7 kcal
Fat	2.7 g
Saturated fat	1.6 g
Carbs	20.6 g
Sugars	14.1 g
Fiber	1.1 g
Protein	1.1 g
Salt	0.35 g
Sodium	138 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.