Ingredients
popcorn 55.6% , vegetable oil 22.2% , cheddar 11.1% , whey 5.6% , buttermilk 2.8% , salt 1.4% , E339ii 0.7% , E100 0.3% , E160c 0.3%
Nutrition · per 100 g
| Energy | 666 kcal |
| Fat | 160 g |
| Saturated fat | 24.6 g |
| Monounsaturated fat | 86.2 g |
| Polyunsaturated fat | 59.4 g |
| Trans fat | 0 g |
| Cholesterol | 62.1 mg |
| Carbs | 166 g |
| Sugars | 12.3 g |
| Fiber | 24.5 g |
| Protein | 36.9 g |
| Salt | 8 g |
| Sodium | 3210 mg |
| Potassium | 0 mg |
| Calcium | 555 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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