Ingredients
flour 52.0% , water 24.0% , sugar 5.6% , sunflower seed 5.6% , CRACKED WHEAT 5.6% , corn 3.7% , yeast 1.8% , vital wheat gluten 0.9% , C�NTAINS 2% and LESS OF SESAME SEEDS 0.5% , barley 0.2% , rye 0.1% , triticale 0.1% , brown rice 0.0% , oat 0.0% , millet 0.0% , FLAXMEAL 0.0% , buckwheat 0.0% , soya oil 0.0% , salt 0.0% , molasses 0.0% , concentrated grape juice 0.0% , SOY FLOUR SODIUM STEAROYL LACTYLATE CALCIUM SULFATE 0.0% , enzymes ascorbic acid 0.0% , E517 0.0% , E282 0.0%
Nutrition · per 100 g
| Energy | 311.1 kcal |
| Fat | 5.6 g |
| Saturated fat | 1.1 g |
| Carbs | 57.8 g |
| Sugars | 11.1 g |
| Fiber | 2.2 g |
| Protein | 11.1 g |
| Salt | 1.4 g |
| Sodium | 541.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.