Ingredients
flour 53.3% , water 23.3% , high fructose corn syrup 11.7% , yeast 5.8% , soya oil 2.9% , contains 2% and less of 0.7% , vital wheat gluten 0.7% , E481 0.7% , soya flour 0.5% , E516 0.2% , E471 0.1% , E517 0.1% , E300 0.0% , enzyme 0.0% , E282 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.