Ingredients
basil 54.2% , extra virgin olive oil 22.9% , sunflower oil 11.5% , parmigiano reggiano 5.7% , cashew nuts 2.9% , water 1.4% , salt 0.7% , sugar 0.4% , potato starch 0.2% , pine nuts 0.1% , garlic 0.0% , E270 0.0%
Nutrition · per 100 g
| Energy | 442.3 kcal |
| Fat | 44.2 g |
| Saturated fat | 5.8 g |
| Trans fat | 0 g |
| Cholesterol | 10 mg |
| Carbs | 5.8 g |
| Sugars | 1.9 g |
| Fiber | 0 g |
| Protein | 5.8 g |
| Salt | 2.2 g |
| Sodium | 884.6 mg |
| Calcium | 115 mg |
| Iron | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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