Ingredients
flour 75.0% , soya oil 12.5% , salt 0.0% , contains 2% and less of 0.0% , Raising agent 0.0% , barley malt flour 0.0% , E221 0.0% , enzyme 12.5%
Nutrition · per 100 g
| Energy | 70 kcal |
| Fat | 1.5 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 12 g |
| Sugars | 1 g |
| Fiber | 6.7 g |
| Protein | 1 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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