Ingredients
prepared butter beans and oats water 54.5% , lima bean 22.7% , oat 11.4% , onganig l agave syrup 5.7% , E414 2.8% , konjac root powder 1.4% , sea salt 0.6% , cultured rirose natural flavor 0.4% , E330 0.2% , E333 0.1% , lactic acil 0.1%
Nutrition · per 100 g
| Energy | 178.6 kcal |
| Fat | 12.5 g |
| Saturated fat | 12.5 g |
| Carbs | 10.7 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 1.2 g |
| Sodium | 482.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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