Ingredients
water 52.3% , tomatoes in juice 23.9% , coconut cream 11.9% , carrot 6.0% , lentils 3.0% , kale 1.5% , celery 0.7% , spring onion 0.4% , CONTAINS LESS THAN 2% OF 0.2% , salt 0.1% , onion 0.0% , canola oil 0.0% , potato flour 0.0% , carrot juice 0.0% , carrot powder 0.0% , corn starch 0.0% , tapioca 0.0% , high oleic sunflower oil 0.0% , spice 0.0% , lime juice 0.0% , garlic 0.0% , turmeric 0.0%
Nutrition · per 100 g
| Energy | 77 kcal |
| Fat | 3.9 g |
| Saturated fat | 3.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 8.9 g |
| Sugars | 2.7 g |
| Fiber | 1.1 g |
| Protein | 2.3 g |
| Salt | 0.68 g |
| Sodium | 271 mg |
| Calcium | 18 mg |
| Iron | 0.82 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.