Roasted Garlic & Parmesan Cauliflower, Roasted Garlic & Parmesan
Private selection
Ingredients
cauliflower 52.8% , water 23.6% , butter 11.8% , parmigiano reggiano 5.9% , extra virgin olive oil 3.0% , LESS THAN 1% OF 1.5% , lactic ferments 0.7% , salt 0.4% , enzyme 0.2% , garlic 0.1% , Flaxseed Basil 0.0% , salt 0.0% , modified corn starch 0.0% , maltodextrin 0.0% , whey 0.0% , E330 0.0% , E415 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 327 kJ |
| Energy | 78.3 kcal |
| Fat | 5.2 g |
| Saturated fat | 2.2 g |
| Trans fat | 0 g |
| Cholesterol | 9 mg |
| Carbs | 4.3 g |
| Sugars | 1.7 g |
| Fiber | 1.7 g |
| Protein | 2.6 g |
| Salt | 0.63 g |
| Sodium | 252 mg |
| Potassium | 87 mg |
| Calcium | 43 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.