Ingredients
oat flakes 80.3% , sugar 8.8% , salt 0.8% , natural flavouring 0.8% , brown sugar 0.8% , artificial flavouring 0.8% , E170i 0.8% , E150a 0.8% , ferric orthophosphate 0.8% , retinyl palmitate 0.8% , E375 0.8% , thiamin mononitrate 0.8% , E101 0.8% , pyridoxine hydrochloride 0.8% , E955 0.8% , folic acid 0.8%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 5 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 1.3 g |
| Polyunsaturated fat | 1.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70 g |
| Sugars | 17.5 g |
| Fiber | 7.5 g |
| Protein | 10 g |
| Salt | 1.6 g |
| Sodium | 625 mg |
| Potassium | 225 mg |
| Calcium | 375 mg |
| Iron | 10 mg |
| Magnesium | 80 mg |
| Vitamin A | 750 µg |
| Folate (B9) | 15 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.