Nutrition · per 100 g

Energy	375 kcal
Fat	5.4 g
Saturated fat	1.8 g
Carbs	66.1 g
Sugars	3.6 g
Protein	14.3 g
Salt	0.11 g
Sodium	44.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.