Nutrition · per 100 g

Energy	481.5 kcal
Fat	25.9 g
Saturated fat	3.7 g
Carbs	55.6 g
Sugars	7.4 g
Protein	11.1 g
Salt	2.1 g
Sodium	851.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.