Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 37.8 g |
| Saturated fat | 13.3 g |
| Carbs | 2.2 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 11.1 g |
| Salt | 1.8 g |
| Sodium | 733.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.