Nutrition · per 100 g

Energy	308.8 kcal
Fat	27.9 g
Saturated fat	11.8 g
Carbs	2.9 g
Sugars	1.5 g
Fiber	0 g
Protein	13.2 g
Salt	2.8 g
Sodium	1102.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.