Ingredients
pasteurized skimmed milk 55.6% , milk 22.2% , modified corn starch 11.1% , E428 5.6% , E440a 2.8% , retinyl palmitate 1.4% , Cholecalciferol 0.7% , active cultures with lactobacillus acidophilus and b 0.3% , bifidum 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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