Nutrition · per 100 g

Energy	305.9 kcal
Fat	1.8 g
Saturated fat	0 g
Carbs	62.4 g
Sugars	8.2 g
Fiber	2.4 g
Protein	10.6 g
Salt	1.5 g
Sodium	600 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.