Multigrain wide pan bread

otein 40 4g Des 4g Added Sugars Vitamin D Omcg 0% on 1.6mg 8% 8% Calcium 30mg 2% Potassium 90mg 2% The % Daily Value ells you how much à nutrient in a serving of food contributes totally diet 52.9% , 2‚000 calories day is used for general nutritenevice 23.5% , INGREDIENTS WHOLETOUR 11.8% , Enriched wheat floor 5.9% , WHEAT FLOUR BARLEY FLOUR 2.9% , E375 1.5% , reduced iron 0.7% , TRAM MONONITRATE 0.4% , RIBOFLAVIN FOLIC ACIDI WATER SUGAR YEAST VITAL WREATS OF WHOLE WHITE WHOLED OATS BA FLAKES TRITZALE FLAKES 0.2% , AL FLAXSEED 0.1% , CORN MEAL SESE SEED POTATO FLAKES 0.0% , RYE FLAKES CONTAIN and LESS OF MOLASSES 0.0% , SALT SO BEAN % OIL SOUM STEAROYL ACTYLATE 0.0% , CALCIUM PROPONATE 0.0% , PRESERVATIVE LOM SULFATE 0.0% , AMMONIUM ASCORBIC ACID 0.0% , Y 0.0%