Ingredients
chicken breast 53.8% , chicken broth 23.1% , potato starch 11.5% , less than 2% of 0.8% , sugar 0.8% , E407 0.8% , E508 0.8% , E339 0.8% , chicken 0.8% , vinegar 0.8% , cultured celery juice 0.8% , cherry 0.8% , flavouring 4.0%
Nutrition · per 100 g
| Energy | 109 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 45 mg |
| Carbs | 5.5 g |
| Sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 18.2 g |
| Salt | 1.7 g |
| Sodium | 673 mg |
| Calcium | 0 mg |
| Iron | 0.65 mg |
| Vitamin A | 0 µg |
| Vitamin C | 2.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.