Ingredients
crust 53.8% , tomato sauce 23.1% , low moisture part skim mozzarella 11.5% , pepperoni 5.8% , jalapeno pepper 2.9% , Honey Crunch 1.4% , spice 0.7% , pecorino romano 0.4% , Made from 0.2% , salt 0.1% , lactic ferments 0.0% , enzyme 0.0% , canola oil 0.0%
Nutrition · per 100 g
| Energy | 236.2 kcal |
| Fat | 8.7 g |
| Saturated fat | 3.5 g |
| Carbs | 29.1 g |
| Sugars | 7.1 g |
| Fiber | 3.1 g |
| Protein | 10.2 g |
| Salt | 1.3 g |
| Sodium | 535.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.