Ingredients
white cheddar 53.8% , ehot! water 23.1% , whole milk 11.5% , tomato 5.8% , poblano pepper 2.9% , modified tapioca starch 1.4% , E339 0.7% , milkfat 0.4% , Cultured skim milk 0.2% , dried hatch chiles 0.1% , salt 0.0% , E415 0.0% , OLEORESIN CAPSICUM 0.0%
Nutrition · per 100 g
| Energy | 167 kcal |
| Fat | 11.7 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 50 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 10 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.