Ingredients
flour 52.6% , soya oil 23.7% , cheese powder 11.8% , yeast 5.9% , CHEESE PASTE 3.0% , water 1.5% , salt 0.7% , cheddar seasoning 0.4% , AUTOLYZED YEAST 0.2% , E500ii 0.1% , paprika 0.0% , E341i 0.0% , vinegar 0.0% , red bell pepper 0.0% , E516 0.0% , E102 0.0% , #6 0.0% , E517 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 433 kcal |
| Fat | 11.7 g |
| Saturated fat | 3.3 g |
| Monounsaturated fat | 3.3 g |
| Polyunsaturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 66.7 g |
| Sugars | 3.3 g |
| Fiber | 3.3 g |
| Protein | 10 g |
| Salt | 3.3 g |
| Sodium | 1333 mg |
| Calcium | 67 mg |
| Iron | 3.6 mg |
| Vitamin A | 99.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.