Nutrition · per 100 g

Energy	245.3 kcal
Fat	2.8 g
Saturated fat	0 g
Carbs	47.2 g
Sugars	3.8 g
Fiber	5.7 g
Protein	11.3 g
Salt	1.5 g
Sodium	603.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.