Nutrition · per 100 g

Energy	263.2 kcal
Fat	10.5 g
Saturated fat	3.3 g
Carbs	31.6 g
Sugars	11.8 g
Fiber	0 g
Protein	9.2 g
Salt	2 g
Sodium	802.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.