Nutrition · per 100 g

Energy	141.4 kcal
Fat	7.1 g
Saturated fat	1.5 g
Carbs	6.1 g
Sugars	4 g
Fiber	2 g
Protein	14.1 g
Salt	0.86 g
Sodium	343.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.