Nutrition · per 100 g

Energy	260.6 kcal
Fat	13.4 g
Saturated fat	4.9 g
Carbs	26.1 g
Sugars	2.1 g
Fiber	1.4 g
Protein	8.5 g
Salt	2.4 g
Sodium	971.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.