Ingredients
ROMAINE 56.3% , iceberg lettuce 21.9% , white chicken meat 10.9% , egg 5.5% , tomato 2.7% , blue cheese 1.4% , PASTEURIZED MILK 0.7% , CHEESE CULTUR 0.7%
Nutrition · per 100 g
| Energy | 5.5 kcal |
| Fat | 2.7 g |
| Saturated fat | 0.73 g |
| Trans fat | 0 g |
| Cholesterol | 21.6 mg |
| Carbs | 1.4 g |
| Sugars | 0.51 g |
| Fiber | 0.14 g |
| Protein | 3 g |
| Salt | 0.23 g |
| Sodium | 93 mg |
| Calcium | 14.6 mg |
| Iron | 0.13 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.65 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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