Ingredients
crust 51.8% , pizzaiolo sauce 24.1% , four cheese blend 12.1% , part skim mozzarella 6.0% , provolone 3.0% , Asiago 1.5% , romano cheese 0.8% , potato starch 0.4% , canola oil 0.2% , E460 0.1% , E235 0.0% , ITALIAN SAUSAGE 0.0% , pork 0.0% , water 0.0% , salt 0.0% , spice 0.0% , corn syrup solids 0.0% , E150a 0.0% , E339 0.0% , AUTOLYZED YEAST 0.0% , flavouring 0.0% , E320 0.0% , E321 0.0% , E330 0.0% , Banana peppers 0.0% , parmigiano reggiano 0.0% , coating 0.0% , red bell pepper 0.0%
Nutrition · per 100 g
| Energy | 238 kcal |
| Fat | 10.5 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 21 mg |
| Carbs | 26.6 g |
| Sugars | 2.8 g |
| Fiber | 0.7 g |
| Protein | 11.9 g |
| Salt | 1.6 g |
| Sodium | 629 mg |
| Calcium | 140 mg |
| Iron | 1.3 mg |
| Vitamin A | 63 µg |
| Vitamin C | 3.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.