Ingredients
macaroni 60.0% , MILK CHEDDAR CHEESE 20.0% , PROCESSED CHEESE PRODUCT 10.0% , milk 5.0% , WH 5.0%
Nutrition · per 100 g
| Energy | 22.6 kcal |
| Fat | 2.7 g |
| Saturated fat | 1.5 g |
| Trans fat | 0 g |
| Cholesterol | 8.6 mg |
| Carbs | 5.6 g |
| Sugars | 0.56 g |
| Fiber | 0.28 g |
| Protein | 2.6 g |
| Salt | 0.24 g |
| Sodium | 96.9 mg |
| Calcium | 66 mg |
| Iron | 0.17 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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