Nutrition · per 100 g

Energy	255.3 kcal
Fat	3.2 g
Saturated fat	0 g
Carbs	51.1 g
Sugars	4.3 g
Fiber	2.1 g
Protein	8.5 g
Salt	1.2 g
Sodium	468.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.