Brioche Sandwich Buns
Van de Kamp's
Ingredients
flour 53.3% , water 23.3% , sugar 2.4% , yeast 2.4% , wheat gluten 2.4% , soya oil 2.4% , salt 2.4% , rye sour 2.4% , malted barley 2.4% , dextrose 2.4% , E481 2.2% , artificial flavouring 1.1% , E517 0.6% , E516 0.3% , EXTRACTIVES 0.3%
Nutrition · per 100 g
| Energy | 271 kcal |
| Fat | 3.5 g |
| Saturated fat | 0.59 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 51.8 g |
| Sugars | 4.7 g |
| Fiber | 2.4 g |
| Protein | 9.4 g |
| Salt | 1.2 g |
| Sodium | 494 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.