Ingredients
flour 53.7% , water 16.5% , yeast 8.3% , sugar 5.1% , CONTAINS 2% and LESS OF 3.5% , wheat flour 2.6% , rye flour 2.0% , VITAL WHEAT GLUTEN 1.6% , salt 1.3% , soya oil 1.1% , E481 0.9% , E516 0.8% , E300 0.7% , E517 0.6% , E282 0.5% , vinegar 0.5% , sesame 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.