Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 11.8 g |
| Saturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 82.3 mg |
| Carbs | 7 g |
| Sugars | 1.2 g |
| Fiber | 1.2 g |
| Protein | 14.1 g |
| Salt | 2.7 g |
| Sodium | 1080 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.