Ingredients
flour 53.8% , water 23.1% , sugar 11.5% , palm oil 5.8% , dextrose 2.9% , soya oil 1.4% , soya flour 0.7% , whey 0.4% , Raising agent 0.2% , egg yolk 0.1% , salt 0.0% , wheat starch 0.0% , M 0.0%
Nutrition · per 100 g
| Energy | 408 kcal |
| Fat | 44.6 g |
| Saturated fat | 19.1 g |
| Cholesterol | 16.1 mg |
| Carbs | 102 g |
| Sugars | 63.8 g |
| Fiber | 0 g |
| Protein | 6.4 g |
| Salt | 1.7 g |
| Sodium | 670 mg |
| Calcium | 191 mg |
| Iron | 2.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.